Na posestvu Rouna na okolju prijazen način in po tradicionalni metodi s kratkotrajno maceracijo pridelujemo enoletna vina z izraženo svežino.
We use traditional way to produce fresh wines.
Za naše grozdje poskrbimo z veliko potrpljenja, ljubezni ter veliko urami ročnega in strojnega dela v vinogradih. Kar 10 hektarjev površin smo namenili vinski trti, ki ji tukajšnja laporna tla še posebej ugajajo. V srcu naših vinogradov, lahko obiščete veliko vinsko klet z degustacijskim prostorom, ki je opremljena v slogu tradicionalnih starih vipavskih vinskih kleti. V vinogradih, poleg grozdja namenjenega pridelavi v vino, zori tudi 9 sort zelo okusnega namiznega grozdja.
Ukvarjamo se tudi z pridelavo trsnih cepljenk, saj tako lahko za svoje vinograde zagotovimo sadike najvišje kakovosti.
Združujemo se z drugimi vinarji, se izobražujemo in se med drugim prizadevamo za prepoznavnost naših avtohtonih sort – zelena in pinele. V veliko čast so nam priznanja za vina, pa tudi lepo urejene vinograde. Najbolj pa smo zadovoljni, če ste zadovoljni vi – naši kupci.
Quality wine begins with healthy grapes Our grapes are grown with great effort, patience and love, through many hours of manual and machine labour in the vineyard. We’ve dedicated 10 hectares of land to the vine, which thrives splendidly in the marl soil of these parts. In the heart of our vineyards lies the great wine cellar with it tasting room, furnished in the style of the traditional old Vipava Valley wine cellars. Besides grapes intended for wine production, our soil grows 9 varieties of tasty table grapes as well. We also cultivate grafted vines, which allows us to supply our vineyards with vines of the highest quality. We like to connect with other local winemakers, educating one another and striving together for the visibility of our precious indigenous varieties – Zelen and Pinela. We take pride in the accolades we’ve received for our wines, and the tidy sights of our vineyards. Most of all, though, we care for your satisfaction – that of our buyers.
